Why, hello there...

So what's The Megan Collective?

We are Whimsical Dining by the Sea with Hearts set on the world.

Culinary Forward, Community Driven

The Megan Collective, established in 2016, is led by visionary Chef and restaurateur Megan Kee. Each concept has been carefully curated to stand alone and to be unique to one another, is highly detail-oriented, and culturally-minded. Dedicated to creating dining memories in the Mid-Atlantic region (and beyond), we strive to make an impact not only in the world of hospitality, but also in the communities in which we serve. Rooted in the truth that kindness never goes out of style, we believe in serving others with love whether it be within our walls or through our philanthropic outreach endeavors.

Our Established Collection

La Fable est. 2016
Houston White Co. est. 2018
Dalmata Italiano est. 2020
Bramble & Brine at the Buttery est. 2021
Pink Pony at Bramble & Brine est. 2024
Mooncoins Market COMING SUMMER 2025

The Experience

Whether you are joining us as a familiar friend or just becoming acquainted, it is our hope that you feel like family from the start. Family is our way of saying connecting and building relationships is our primary focus. Dining shouldn't be transactional, it should be sensational.

The Future is Always Bright

If not for the support of our Delaware community members, we would not have the ability to look beyond our borders and dream the biggest dreams of all! With that, our hope for the Collective is to touch as many hearts and tummies as possible through expansion and large scale charitable efforts. Never forgetting that home is ultimately where the heart is, it is Megan's goal to share the love of her Delmarva roots across the world and ultimately shine the brightest light on the specialness of her Mid-Atlantic home. A rising tide raises all ships.